Lantos Ferenc, Wachi Y, Helyes Lajos, Pék Zoltán, Tadjimamat Erkebaev, & Nurgazy Orozaliev. (2009). Effects of root zone temperature on blossom-end rot of sweet pepper (Capsicum annuum) fruits.
Chicago Style (17th ed.) CitationLantos Ferenc, Wachi Y, Helyes Lajos, Pék Zoltán, Tadjimamat Erkebaev, and Nurgazy Orozaliev. Effects of Root Zone Temperature on Blossom-end Rot of Sweet Pepper (Capsicum Annuum) Fruits. Osh State University, 2009.
MLA idézésLantos Ferenc, et al. Effects of Root Zone Temperature on Blossom-end Rot of Sweet Pepper (Capsicum Annuum) Fruits. 2009.
Figyelem: ezek az hivatkozások nem 100%-ban pontosak..